Menu

avocado, citrus, chili crisp, arugula (+4 eggs)

$16

prosciutto , fig, burrata, basil, hot honey

$18

egg on sourdough, miso mushrooms, sautéed greens, sesame (+3 goat feta )

$16

smoked salmon, capers, dill, roe, marinated goat feta

$17

blt-a-bacon, lettuce, tomato, avocado, mayo (+4 egg)

$17

kimchi grilled cheese, honey, sesame

$15

shredded chicken, spicy chili mayo, scallions, bibb, microgreens

$17

hummus, avocado, cucumber, pickled red onion, microgreens, herb tahini (+3 goat feta)

$16

skirt steak, cherry tomatoes, pickled red onions, black garlic aioli, parmesan, open-faced sourdough

$20

house-made tuna conserva, market greens, avocado, cucumber, serrano peppers, radish

$17

shaved brussels sprouts, parmesan, toasted pine nuts, lemon vinaigrette

$16

kale, radicchio, avocado, radish, spiced chickpeas (+4 eggs)

$15

roasted cauliflower salad, crisp apple, pumpkin seeds, truffle vinaigrette

$16

eggs, stewed white beans, fennel, leeks, chimichurri, chili crisp

$16

coconut yogurt, chia, seasonal fruit, house-made granola

$14

breakfast tacos, scrambled egg, bacon, refried beans, shishito pepper sauce

$14

grilled baby artichoke, cannellini beans, aioli, garlic chips, lemon

$16

turkish eggs, eggplant, yogurt, Aleppo, zatar, dill

$16

2 eggs $4

bacon $5

toast $3

avocado $4

roasted cauliflower $8

sauteed greens, garlic $8

crispy potatoes, spicy aioli tarragon $9